Teknik Özellikler

Applications of Low-Temperature Deep Freezers

A versatile low-temperature freezer installed in hospitals, blood stations, disease control and prevention centers, research institutions, bioscience laboratories, and medical laboratories.

It is suitable for storing a wide range of biological products, including viruses, bacteria, red blood cells, white blood cells, skin, bone, and semen, as well as ocean materials and electronic devices. It can also provide a low-temperature environment for testing special materials.

Secondary Application Areas

The secondary application area is the storage of fishery products such as tuna, Australian lobster, salmon, South American shrimp, Argentine red shrimp, premium beef, kanpachi, octopus, yellowtail, Atlantic bonito, grouper, and fugu rubripes.

This is a requirement for fishery products intended for human consumption, and therefore these freezers are popular among professional ocean fishermen, seafood distributors, specialty seafood stores, sushi restaurants, and commercial food manufacturers.


Model DW-60W258
Technical Specifications Cabinet Type Chest
Climate Class N
Cooling Type Direct cooling
Refrigerant HC
Noise Level ((dB(A)) 43
Performance Cooling Performance (°C) -60
Temperature Range (°C) -30~-60
Control Controller Microprocessor
Display LED
Electrical Data Power Supply (V/Hz) 220~240/50
Power (W) 410
Current (A) 3
Power Consumption (kWh/24h) 5.5
Construction Capacity (L/Cu.Ft) 258/9.1
Net/Gross Weight (approx.) kg 88/108
Internal Dimensions (W*D*H) mm 1000*445*620
External Dimensions (W*D*H) mm 1210*770*950
Packing Dimensions (W*D*H) mm 1255*800*990
Loading Quantities Container Load (20'/40'/40'H) 22/46/46
Alarms High/Low Temperature Yes
Sensor Error Yes
Accessories Castors Yes
Access Port Yes
Certification CE Yes